Quiche Lorraine 10"

Creamy housemade filling of thin strips of ham, eggs, milk and finely grated cheese


Cook from frozen. Remove plastic wrap before cooking. Place on oven middle rack.

Conventional oven: 415°F/210°C 45 minutes.

Convection oven: 350°F/175°C 30 minutes.

Result may vary according to oven type.


3 X 800g



Product code


Nutrition Facts

Per 1/8 pie (100 g)
Amount % Daily Value
Calories 250
Fat 15 g 23 %
Saturated 6 g
Trans 0,1 g
31 %
Cholesterol 105 mg
Sodium 480 mg 20 %
Carbohydrate 22 g 7 %
Fibre 1 g 4 %
Sugars 2 g
Protein 8 g
Vitamin A 4 %
Vitamin C 0 %
Calcium 6 %
Iron 10 %

Maître Saladier regularly updates its lists of ingredients and nutritional values posted on its website. However, there may be a delay between marketing the new version of a product and updating the website, and several versions of a same product could be available on the market. It is therefore the customer’s responsibility to properly check the labels on the products purchased.